Date Chutney
Description
This Indian sauce features Pitted medjool dates, Red chili powder, Salt, Cumin powder, Water. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Heat oil or butter in a saucepan over medium heat.
-
Add Water.
-
Add Salt.
-
Simmer until sauce thickens to desired consistency.
-
Season to taste.
Nutrition Facts
Servings 3
- Amount Per Serving
- Calories 556.5kcal
- % Daily Value *
- Total Fat 0.9g2%
- Saturated Fat 0.2g1%
- Cholesterol 0.0mg0%
- Sodium 2450.8mg103%
- Total Carbohydrate 150.4g51%
- Dietary Fiber 13.6g55%
- Sugars 132.1g
- Protein 3.7g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
blending, chili, chutney, cumin, date, dates, indian, medjool, paste, pitted, powder, red, salt, sauce, tamarind, title, vegan, vegetables, water