Date Macaroons

This International dessert features Whites, Chopped dates, Powdered sugar, Chopped nuts. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 4

Calories: 805.0

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Whites, Chopped dates, Powdered sugar, Chopped nuts. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 Egg Whites
1 cup Chopped dates
1 cup Powdered sugar
1 cup Chopped nuts

Directions

1
Prize winning recipe Beat egg whites until stiff and dry.
2
Add remaining ingredients in order given.
3
Drop by teaspoonfuls onto well-oiled baking sheet.
4
Bake in slow oven (325 F (163&# 194;Â°C)) until delicate brown.
5
Cool before removing from pan.
6
servings.
7
Mrs.
8
R.F.
9
Estes, Laramie, WY

Nutrition Facts

Servings 4

Amount Per Serving
Calories 805.0kcal

% Daily Value *
Total Fat 39.2g61%
Saturated Fat 3.7g19%
Cholesterol 0.0mg0%
Sodium 43.9mg2%
Total Carbohydrate 113.4g38%
Dietary Fiber 8.0g32%
Sugars 101.3g
Protein 12.9g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, chopped, date, dates, dessert, international, macaroons, nuts, powdered, sugar, title, vegan, whites

Read it online: https://www.chefs-mate.com/recipe/date-macaroons/