Date-Nut Butter

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Servings: 3 Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Date-Nut Butter recipe image
Date-Nut Butter recipe image
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Date-Nut Butter

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 3 Calories: 447.9

Description

This International sauce features Unsalted butter, softened, Pitted dates, finely chopped, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In small bowl beat butter until smooth. Add remaining ingredients; mix well. Cover and refrigerate butter if not using immediately. Let butter stand at room temperature to soften before serving
  2. Toasted walnuts, chopped

Nutrition Facts

Servings 3

Amount Per Serving
Calories 447.9kcal
% Daily Value *
Total Fat 42.2g65%
Saturated Fat 21.3g107%
Cholesterol 86.0mg29%
Sodium 1.4mg1%
Total Carbohydrate 18.8g7%
Dietary Fiber 2.3g10%
Sugars 15.3g
Protein 3.0g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, chopped, datenut, dates, extract, finely, fruits, international, nuts, pitted, sauce, softened, sugar, title, unsalted, variilla, vegetarian
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