Date Swlrls
Description
This International dessert features Water 3 Eggs, Sugar 1 teaspoon Lemon extract, Chopped nuts 4 c All-purpose flour, Lemon juice 1 teaspoon Salt. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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DOUGH: 3/4 ts Baking soda 1 c Butter or margarine In a saucepan, combine filling ingredients. Cook over medium-low heat, stirring constantly, until mixture becomes stiff, about 15-20 minutes. Chill. For dough, cream butter and sugars in a mixing bowl. Add eggs, one at a time, beating well after each addition. Add extract. Combine flour, salt and baking soda; gradually add to creamed mixture and mix well. Chill for at least 1 hour. On a lightly floured surface, roll out half of the dough to a 12-in. x 9-in. rectangle, about 1/4 in. thick. Spread with half of the filling. Roll up, starting with the long end. Repeat with remaining dough and filling. Wrap with plastic wrap; chill overnight. Cut rolls into 1/4-in. slices. Place 2 in. apart on greased baking sheets. Bake at 375 deg. for 8-10 minutes or until lightly browned. Cool on wire racks. Yield: 4 dozen
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Chopped dates 1 c Sugar
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 957.5kcal
- % Daily Value *
- Total Fat 39.5g61%
- Saturated Fat 3.8g19%
- Cholesterol 0.0mg0%
- Sodium 3.0mg1%
- Total Carbohydrate 158.4g53%
- Dietary Fiber 12.1g49%
- Sugars 140.8g
- Protein 11.3g23%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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