Deep Dish Brownies

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Servings: 16 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Deep Dish Brownies recipe image
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Deep Dish Brownies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 16 Calories: 1272.1

Description

This International dessert features Butter or margarine melted, Sugar, Sugar, Vanilla extract, Eggs. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oven to 350F (177&# 194;°C) Grease 8 inch square baking pan.
  2. In medium bowl blend butter, sugar and vanilla.
  3. Add eggs; using spoon, beat well.
  4. Combine flour, cocoa, baking powder and salt; gradually
  5. add to egg mixture, beating until welll blended.
  6. Spread into prepared pan.
  7. Bake 40 to 45 minutes or until brownies begin to pull away

Nutrition Facts

Servings 16

Amount Per Serving
Calories 1272.1kcal
% Daily Value *
Total Fat 39.8g62%
Saturated Fat 13.3g67%
Cholesterol 139.9mg47%
Sodium 3042.3mg127%
Total Carbohydrate 232.8g78%
Dietary Fiber 11.1g45%
Sugars 181.2g
Protein 15.6g32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, brownies, butter, cocoa, deep, dessert, dish, eggs, extract, flour, hersheys, international, margarine, melted, powder, purpose, salt, sugar, title
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