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Deep Dish Brownies

Deep Dish Brownies recipe image
This International dessert features Butter or margarine melted, Sugar, Sugar, Vanilla extract, Eggs. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 16
Calories: 1272.1
Dietary: Vegetarian
Description
This International dessert features Butter or margarine melted, Sugar, Sugar, Vanilla extract, Eggs. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3/4 cup Butter or margarine melted
  • 1 1/2 cup Sugar
  • 1 1/2 cup Sugar
  • 1 1/2 teaspoon Vanilla extract
  • 3 Eggs
  • 3/4 cup All purpose flour
  • 1/2 cup Hershey's cocoa
  • 1/2 teaspoon Baking powder
  • 1/2 teaspoon Salt
Directions
  1. 1
    Heat oven to 350F (177&# 194;°C) Grease 8 inch square baking pan.
  2. 2
    In medium bowl blend butter, sugar and vanilla.
  3. 3
    Add eggs; using spoon, beat well.
  4. 4
    Combine flour, cocoa, baking powder and salt; gradually
  5. 5
    add to egg mixture, beating until welll blended.
  6. 6
    Spread into prepared pan.
  7. 7
    Bake 40 to 45 minutes or until brownies begin to pull away

Nutrition Facts

Servings 16

Amount Per Serving
Calories 1272.1kcal
% Daily Value *
Total Fat 39.8g62%
Saturated Fat 13.3g67%
Cholesterol 139.9mg47%
Sodium 3042.3mg127%
Total Carbohydrate 232.8g78%
Dietary Fiber 11.1g45%
Sugars 181.2g
Protein 15.6g32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, brownies, butter, cocoa, deep, dessert, dish, eggs, extract, flour, hersheys, international, margarine, melted, powder, purpose, salt, sugar, title
Read it online: https://www.chefs-mate.com/recipe/deep-dish-brownies-2/