Dehydrator Barbecue Sauce (Cajun)

Servings: 8 Difficulty: Intermediate
Cajun-style classic sauce that brings home-style flavor to your table
Dehydrator Barbecue Sauce (Cajun recipe image

Dehydrator Barbecue Sauce (Cajun)

Difficulty: Intermediate
Servings: 8 Calories: 297.7

Description

This Cajun sauce features Onions, dehydrated, Sweet peppers, dehydrated, Parsley. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Put all the dried ingredients in a pot and add water.
  2. Let it set a little while.
  3. Add the wine and the rest of the ingredients.
  4. Cover and cook for several hours.
  5. "I use a food dehydrator to preserve vegetables when they are in
  6. season , then I store them and use them when I need them." From Justin Wilson's "Outdoor Cooking With Inside Help"

Nutrition Facts

Servings 8


Amount Per Serving
Calories 297.7kcal
% Daily Value *
Total Fat 1.8g3%
Saturated Fat 0.5g3%
Cholesterol 8.6mg3%
Sodium 15670.4mg653%
Total Carbohydrate 58.1g20%
Dietary Fiber 5.0g20%
Sugars 41.2g
Protein 6.4g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, barbecue, cajun, dehydrated, dehydrator, dried, dry, honey, hot, juice, ketchup, lea, lemon, liquid, louisiana, mint, onions, parsley, peppers, perrins
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