Delmonico Potatoes

Servings: 8 Difficulty: Beginner
International-style classic side-dish that brings home-style flavor to your table
Delmonico Potatoes recipe image

Delmonico Potatoes

Difficulty: Beginner
Servings: 8 Calories: 713.0

Description

This International side-dish features Melted butter, Thinly sliced potatoes, Finely chopped garlic, Finely minced onions, Salt. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. PREHEAT OVEN TO 425F (218&# 194;°C). Combine butter, potatoes, garlic, onion, salt and pepper in a bowl and mix well. Place in a baking dish, cover and place in oven for 10 minutes. Scald the milk in a small pot on the stove, then add it to the potatoes, and cook, uncovered, another 20 minutes. Add the grated cheese and the egg to the potatoes in the baking dish and mix well. Replace in the oven until the top is browned, another 10 minutes or so
  2. Grated Swiss cheese

Nutrition Facts

Servings 8


Amount Per Serving
Calories 713.0kcal
% Daily Value *
Total Fat 33.2g52%
Saturated Fat 19.9g100%
Cholesterol 131.7mg44%
Sodium 5069.5mg212%
Total Carbohydrate 77.7g26%
Dietary Fiber 9.7g39%
Sugars 7.8g
Protein 28.1g57%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, chopped, delmonico, egg, finely, garlic, international, melted, milk, minced, onions, pepper, potatoes, salt, side-dish, sliced, thinly, title, vegetables
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