Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 616.5kcal
- % Daily Value *
- Total Fat 20.4g32%
- Saturated Fat 4.8g24%
- Cholesterol 36.0mg12%
- Sodium 1416.4mg60%
- Total Carbohydrate 87.1g30%
- Dietary Fiber 14.4g58%
- Sugars 33.0g
- Protein 26.0g52%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.