Diced Lemon, Onion & Parlsey Salad

This Moroccan salad features Lemons, washed, Spanish onion, Italian parsley, washed. It delivers aromatic, well-seasoned taste, bright, zesty notes. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Moroccan

Courses: Salads

Difficulty: Beginner

Servings: 4

Calories: 150.4

Dietary: Gluten-free, Vegan, Vegetarian

Description

This Moroccan salad features Lemons, washed, Spanish onion, Italian parsley, washed. It delivers aromatic, well-seasoned taste, bright, zesty notes. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 lg Lemons, washed
1 lg Spanish onion
1 1/2 bn Italian parsley, washed

Directions

1
Salt Peel & dice the lemons. Cut the onion into small dice & coarsely chop the parsley. Toss the ingredients together & add salt to taste

Nutrition Facts

Servings 4

Amount Per Serving
Calories 150.4kcal

% Daily Value *
Total Fat 7.5g12%
Saturated Fat 2.5g13%
Cholesterol 17.6mg6%
Sodium 265.9mg12%
Total Carbohydrate 12.4g5%
Dietary Fiber 3.2g13%
Sugars 3.8g
Protein 10.8g22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, diced, italian, lemon, lemons, moroccan, onion, parlsey, parsley, salad, spanish, title, vegan, vegetables, washed

Read it online: https://www.chefs-mate.com/recipe/diced-lemon-onion-parlsey-salad/

Chefs Mate

Diced Lemon, Onion & Parlsey Salad

Nutrition Facts