Different Potato Salad

This International salad features Potatoes, Chopped onions, Vinegar, Prepared mustard. It delivers aromatic, well-seasoned taste. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Global

Courses: Salads

Difficulty: Intermediate

Servings: 6

Calories: 239.2

Dietary: Gluten-free

Description

This International salad features Potatoes, Chopped onions, Vinegar, Prepared mustard. It delivers aromatic, well-seasoned taste. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

6 Potatoes
1 cup Chopped onions
1/4 cup Vinegar
1/2 cup Prepared mustard

Directions

1
Salt & pepper to taste 2 Eggs, hard cooked 1 c Chopped hearts of celery 1/2 c Mayonnaise
2
Boil and
3
chop potatoes.
4
Add onions, celery, salt and pepper.
5
Separate egg whites and yolks.
6
Chop whites into potato mixture.
7
Mix yolk with vinegar, mashing yolk to dissolve.
8
Add mustard and mayonnaise, mixing thoroughly.
9
If too thick, add more vinegar to form sauce and pour over potato mixture.
10
W.W.--Thibodoux, La

Nutrition Facts

Servings 6

Amount Per Serving
Calories 239.2kcal

% Daily Value *
Total Fat 2.2g4%
Saturated Fat 0.3g2%
Cholesterol 0.0mg0%
Sodium 263.6mg11%
Total Carbohydrate 49.0g17%
Dietary Fiber 7.0g29%
Sugars 5.1g
Protein 7.7g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, chopped, different, international, mustard, onions, potato, potatoes, prepared, salad, title, vegan, vinegar

Read it online: https://www.chefs-mate.com/recipe/different-potato-salad/