Dip

Difficulty: Beginner
Mediterranean-style classic dip that brings home-style flavor to your table
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This Mediterranean dip features Feta, crushed with a fork, + C olive oil, T oregano. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Dip recipe image
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Dip

Difficulty: Beginner
Calories: 169.7

Description

This Mediterranean dip features Feta, crushed with a fork, + C olive oil, T oregano. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Juice from 4 ripe summer tomatoes squeezed (use meat of tomato to dip with)

Nutrition Facts


Amount Per Serving
Calories 169.7kcal
% Daily Value *
Total Fat 12.2g19%
Saturated Fat 8.0g40%
Cholesterol 35.8mg12%
Sodium 635.5mg27%
Total Carbohydrate 7.5g3%
Dietary Fiber 3.2g13%
Sugars 2.3g
Protein 8.6g18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: crushed, dip, feta, fork, mediterranean, oil, olive, oregano, title, vegetarian
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