Dip
Description
This Mediterranean dip features Cups olive oil, Teaspoon red wine vinegar, Tbs water, Teaspoon dry mustard, Teaspoon oregano. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In small pot, combine dressing ingredients. Slice tomatoes and red onions very thin. Slice green onions in 3/4in pieces. Spread veggies on large pot lid, pour on dressing. Toss lightly and serve
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 141.2kcal
- % Daily Value *
- Total Fat 15.2g24%
- Saturated Fat 2.1g11%
- Cholesterol 0.0mg0%
- Sodium 11.0mg1%
- Total Carbohydrate 1.9g1%
- Dietary Fiber 0.9g4%
- Sugars 0.1g
- Protein 0.4g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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