Dllled Vegetable Salad

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Servings: 1 Difficulty: Beginner
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International-style fresh and vibrant salad that brings home-style flavor to your table
Dllled Vegetable Salad recipe image
Dllled Vegetable Salad recipe image
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Dllled Vegetable Salad

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 3.8

Description

This International salad features Cucumber -OR-. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Peeled and sliced 1/8 inch 1 ts Dried dill weed Thick 2 tb Salad oil 2 md Tomatoes 1 tb Vinegar Sliced 1/4 inch thlck 2 ts Sugar 1 md Sweet onion -- thinly 2 ts Salt Sliced 1/4 ts Ground white pepper 2 tb Fresh snipped dill
  2. Place first three ingredients in a bowl.
  3. Combine dill, oil, vinegar, sugar, salt and pepper; pour over vegetables and toss.
  4. Refrigerate until ready to serve.
  5. (Can be prepared the day before, if desired.) Yleld: 6 servings

Nutrition Facts

Servings 1

Amount Per Serving
Calories 3.8kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.5mg1%
Total Carbohydrate 0.9g1%
Dietary Fiber 0.1g1%
Sugars 0.4g
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cucumber, dllled, international, salad, title, vegan, vegetable, homemade, easy, quick
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