Dorothy’S Easy Do Butter Cookies

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Servings: 4 Difficulty: Intermediate
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American-style sweet and satisfying dessert that brings home-style flavor to your table
Dorothy's Easy Do Butter Cookies recipe image
Dorothy's Easy Do Butter Cookies recipe image
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Dorothy’S Easy Do Butter Cookies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 1217.4

Description

This American dessert features All Purpose Flour, Powdered Sugar, Soft Butter, Egg, Vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In large mixing bowl, cream together butter and powdered sugar.
  2. Add remaining ingredients,
  3. mix at low speed until dough is formed.
  4. Cover bowl and chill for several hours.When ready to
  5. make cookies, you may tint dough with food coloring if desired.
  6. To make cookies: you may shape into 1 in.balls and roll in colored sugar.
  7. You may flatten balls and decorate.
  8. You can roll out dough and cut with cookie cutters.
  9. Or as I do, load dough into cookie press and extrude into various shapes.
  10. Decorate cookies as desired.
  11. Bake on ungreased cookie sheet at 375 degrees for 10-12 minutes.Cookies will be soft and harden as they

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1217.4kcal
% Daily Value *
Total Fat 52.8g82%
Saturated Fat 31.7g159%
Cholesterol 222.2mg75%
Sodium 2857.8mg120%
Total Carbohydrate 167.9g56%
Dietary Fiber 4.4g18%
Sugars 61.0g
Protein 18.0g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, butter, cookies, dessert, dorothys, easy, egg, flour, holiday, powdered, purpose, salt, soft, sugar, title, vanilla, vegetarian
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