Dottie’S Coconut-Lemon Bars

This International dessert features Flour, Butter, Brown sugar, Eggs, beaten. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 4

Calories: 1164.9

Dietary: Vegetarian

Description

This International dessert features Flour, Butter, Brown sugar, Eggs, beaten. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 cups Flour
1/2 cups Butter
1/4 cups Brown sugar
3 Eggs, beaten
1/2 teaspoons Salt
1 cups Shredded unsweetened

Directions

1
Coconut 1/2 c Raisins 1/2 c Walnuts, chopped 2 tb Lemon juice 1 ts Lemon rind, grated Mix flour, butter, and 1/4 c sugar. Press firmly into the bottom of a greased 9x13" pan. Bake 10 min at 350. Cool. Mix all the remaining ingredients. Spread over the crust layer. Bake 20 min at 350. Yankee Magazine 7/81, Great New England Cooks: Mary Bosqui
2
Brown sugar, packed

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1164.9kcal

% Daily Value *
Total Fat 25.5g40%
Saturated Fat 15.5g78%
Cholesterol 64.5mg22%
Sodium 2721.9mg114%
Total Carbohydrate 223.5g75%
Dietary Fiber 3.2g13%
Sugars 132.7g
Protein 12.3g25%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bars, beaten, brown, butter, coconut, coconutlemon, dessert, dotties, eggs, flour, international, lemon, salt, shredded, sugar, title, unsweetened, vegetarian

Read it online: https://www.chefs-mate.com/recipe/dotties-coconut-lemon-bars/