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This International bread features Lemon zest, grated, All purpose flour, Salt, Black pepper. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Double Cashew Crackers
Description
This International bread features Lemon zest, grated, All purpose flour, Salt, Black pepper. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (177&# 194;°C).
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In a food processor or large bowl, combine zest, flour, salt, pepper & sugar.
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Cut in the butter until you have mixture resembling coarse breadcrumbs.
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Mix in cashew butter, chopped cashews & water.
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Stir until a smooth dough forms.
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Wrap in waxed paper & chill for 1 hour.
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Once chilled, divide dough into 2 equal portions.
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Roll out to approximately 1/4" thickness.
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With a sharp knife, cut into 2" squares & transfer to an ungreased cookie sheet.
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Bake for 20 to 25 minutes or until golden brown.
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Cool on a wire rack
Nutrition Facts
Servings 35
- Amount Per Serving
- Calories 842.7kcal
- % Daily Value *
- Total Fat 56.4g87%
- Saturated Fat 21.8g110%
- Cholesterol 64.5mg22%
- Sodium 5153.4mg215%
- Total Carbohydrate 71.8g24%
- Dietary Fiber 3.8g16%
- Sugars 11.3g
- Protein 17.3g35%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, black, blending, bread, butter, cashew, cashews, crackers, double, flour, grated, international, lemon, margarine, nuts, pepper, purpose, roasted, salt, sugar
