Double Chocolate Cake Mix Cookies

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Servings: 36 Difficulty: Intermediate
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Rich, fudgy cookies made with just a few pantry staples for an instant chocolate fix
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These Double Chocolate Cake Mix Cookies are the ultimate shortcut dessert for chocolate lovers. By combining a box of devil’s food cake mix with simple ingredients like vegetable oil, eggs, and semi-sweet chocolate morsels, you create cookies that are incredibly soft, dense, and fudgy. The texture is reminiscent of a brownie, offering a deep, intense chocolate flavor in every bite. They are perfect for last-minute parties, bake sales, or when you have an intense chocolate craving but don’t want the hassle of measuring flour and sugar. Simple, fast, and undeniably delicious.

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Double Chocolate Cake Mix Cookies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 36 Calories: 0.0

Description

These Double Chocolate Cake Mix Cookies are the ultimate shortcut dessert for chocolate lovers. By combining a box of devil's food cake mix with simple ingredients like vegetable oil, eggs, and semi-sweet chocolate morsels, you create cookies that are incredibly soft, dense, and fudgy. The texture is reminiscent of a brownie, offering a deep, intense chocolate flavor in every bite. They are perfect for last-minute parties, bake sales, or when you have an intense chocolate craving but don't want the hassle of measuring flour and sugar. Simple, fast, and undeniably delicious.

Ingredients

Directions

  1. Preheat your oven to 350&# 194;°F (175ðC) and line baking sheets with parchment paper or leave ungreased.
  2. In a large mixing bowl, combine the devil's food cake mix, vegetable oil, and eggs.
  3. Beat the mixture with an electric mixer on medium speed until the dough is smooth and fully blended.
  4. Stir in the semi-sweet chocolate morsels until evenly distributed throughout the dough.
  5. Drop rounded teaspoonfuls of dough onto the baking sheets, spacing them about 2 inches apart.
  6. Bake for 8 to 10 minutes, or until the edges are set but the centers still look slightly soft.
  7. Allow the cookies to cool on the baking sheet for 5 minutes to firm up.
  8. Transfer the cookies to wire racks to cool completely before serving.

Nutrition Facts

Servings 36

Amount Per Serving
Calories 0.0kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.0mg0%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chocolate, cookies, cake mix, dessert, easy, quick, fudgy, baking, snack, chocolate chips, devils food, sweet, treat, party food, comfort food, homemade, chocolate lovers, simple recipe, indulgent, chewy
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