This Mediterranean stuffing features Garlic cloves, Tablespoons fresh lemon juice, Tablespoons heavy cream, Olive oil, Dijon’style mustard. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Dressing
Description
This Mediterranean stuffing features Garlic cloves, Tablespoons fresh lemon juice, Tablespoons heavy cream, Olive oil, Dijon&# 226;ÂÂstyle mustard. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Salt and pepper, to taste In a small saucepan
-
boil the garlic in 2 inches water for 15 minutes, or until it is tender, and
-
drain it.
-
In a bowl mash the garlic to a paste and
-
whisk in the
-
cream , the mustard, the lemon juice, and salt and pepper to taste, whisking until the mixture is thickened slightly.
-
Add the oil, drop by drop, whisking, and whisk the vinaigrette until it is emulsified
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 99.4kcal
- % Daily Value *
- Total Fat 10.6g17%
- Saturated Fat 4.7g24%
- Cholesterol 20.6mg7%
- Sodium 6.9mg1%
- Total Carbohydrate 1.1g1%
- Dietary Fiber 0.0g0%
- Sugars 0.6g
- Protein 0.5g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
boiling, cloves, cream, dijonstyle, dressing, fresh, garlic, heavy, juice, lemon, mediterranean, mustard, oil, olive, stuffing, tablespoons, title, vegetarian
