Dressing

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Servings: 4 servings Difficulty: Intermediate
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Mediterranean-style classic stuffing that brings home-style flavor to your table
Dressing recipe image
Dressing recipe image
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Dressing

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 198.9

Description

This Mediterranean stuffing features Oz. olive oil, Oz. fresh (preferred) lemon juice, Dried oregano, Black pepper, Salt. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Wash and cut lettuce into 1 1/2" pieces.
  2. Slice tomatoes in quarters.
  3. Combine lettuce, tomatoes, olives, and radishes in large bowl.
  4. Mix dressing ingredients together and then toss with vegetables.
  5. Pour out into a shallow serving bowl.
  6. Crumble feta cheese over all, and arrange anchovy fillets

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 198.9kcal
% Daily Value *
Total Fat 21.4g33%
Saturated Fat 3.0g15%
Cholesterol 0.0mg0%
Sodium 4876.1mg204%
Total Carbohydrate 2.7g1%
Dietary Fiber 0.9g4%
Sugars 0.1g
Protein 0.5g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, cloves, dressing, dried, fresh, garlic, juice, lemon, mediterranean, minced, oil, olive, oregano, pepper, preferred, salt, stuffing, title, vegan
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