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Dried Apricot Pie

Dried Apricot Pie recipe image
This Latin-American dessert features oz.) dried apricots, Water, Gelatine, Cold water, Yolks. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 593.8
Dietary: Gluten-free
Description
This Latin-American dessert features oz.) dried apricots, Water, Gelatine, Cold water, Yolks. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 package (6 oz.) dried apricots
  • 1 cup Water
  • 1 teaspoon Gelatine
  • 1/4 cup Cold water
  • 3 Egg Yolks
  • 1 cup Brown sugar
  • 1/4 teaspoon Salt
  • 1 teaspoon Lemon juice
  • 3 Egg Whites
  • 2 teaspoon Sugar
  • 1 cup Whipping cream
  • 1 Baked Pie crust (8 or 9")
Directions
  1. 1
    Cook apricots in water until pulppy.
  2. 2
    Soften gelatine in water.
  3. 3
    Mix egg yolks, brown sugar, salt, lemon juice and apricot pulp.
  4. 4
    Cook over low heat.
  5. 5
    Stir constantly until thick.
  6. 6
    Add gelatine.
  7. 7
    Chill until firm.
  8. 8
    Beat egg whites and sugar until stiff.
  9. 9
    Whip cream; put 1/2 aside.
  10. 10
    Fold egg whites into 1/2 the cream, then into filling mixture.
  11. 11
    Pour into crust.
  12. 12
    Top with remaining 1/2 of cream

Nutrition Facts

Servings 1

Amount Per Serving
Calories 593.8kcal
% Daily Value *
Total Fat 27.9g43%
Saturated Fat 14.7g74%
Cholesterol 66.0mg22%
Sodium 1415.5mg59%
Total Carbohydrate 80.2g27%
Dietary Fiber 0.9g4%
Sugars 65.3g
Protein 8.4g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apricot, apricots, brown, cold, cream, crust, dessert, dried, gelatine, juice, latin-american, lemon, pie, salt, sugar, title, vegetarian, water, whipping, whites
Read it online: https://www.chefs-mate.com/recipe/dried-apricot-pie/