Dry Rub Seasoning

This International bread features Minced parsley, Dry bread crumbs, Fresh chopped thyme, Dry Rub #1, Minced onions. It delivers aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Grilling

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1

Calories: 476.5

Description

This International bread features Minced parsley, Dry bread crumbs, Fresh chopped thyme, Dry Rub #1, Minced onions. It delivers aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 tablespoons Minced parsley
2 tablespoons Dry bread crumbs
1 tablespoons Fresh chopped thyme
1 tablespoons Dry Rub #1
1 tablespoons Minced onions

Directions

1
Prepare a wood or charcoal fire and let it burn down to embers. In a large mixing bowl combine turkey meat with first 6 ingredients. Mix thoroughly and chill in refrigerator for at least 2 hours. When ready to grill, form into large patties and grill for 5 minuets on each side or until done. Make sure turkey mixture is cold before grilling. Serve with your choice of condiments
2
minced raw turkey thigh meat -- no skin

Nutrition Facts

Servings 1

Amount Per Serving
Calories 476.5kcal

% Daily Value *
Total Fat 4.3g7%
Saturated Fat 1.2g6%
Cholesterol 156.6mg53%
Sodium 202.9mg9%
Total Carbohydrate 9.8g4%
Dietary Fiber 1.4g6%
Sugars 0.2g
Protein 67.4g135%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, chicken, chopped, crumbs, dry, fresh, grilling, international, minced, onions, parsley, rub, seasoning, thyme, title

Read it online: https://www.chefs-mate.com/recipe/dry-rub-seasoning-12/