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This International dumpling features Pork Shoulder — cut in 1″ 1 Clove Garlic — minced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Dublin Stew With Dumplings
Description
This International dumpling features Pork Shoulder -- cut in 1" 1 Clove Garlic -- minced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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cubes 2 c Water 1/3 c Pillsbury's Best All-Purpose 1 1/2 ts Salt Flour* 1 ts Bottled Brown Bouquet Sauce 2 c Carrots --
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cut in 1" pieces 3 Beef Bouillon Cubes 1/2 c Chopped Onion 1 pk Mixed Vegetables, Frozen (10 1/2 c Chopped Celery Oz) -- thawed
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 274.7kcal
- % Daily Value *
- Total Fat 15.9g25%
- Saturated Fat 5.7g29%
- Cholesterol 90.8mg31%
- Sodium 70.4mg3%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 30.6g62%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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