Duck, Duck, Goose-Rustic Style Country Gumbo

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Servings: 4 Difficulty: Beginner
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American-style savory and satisfying main that brings home-style flavor to your table
Duck, Duck, Goose-Rustic Style Country Gumbo recipe image
Duck, Duck, Goose-Rustic Style Country Gumbo recipe image
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Duck, Duck, Goose-Rustic Style Country Gumbo

Author: chefs-mate Cooking Method: , , , , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 873.7

Description

This American main features Vegetable oil, Flour, Duck breast, skin on, Chopped onions. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Vegetable oil, Chopped onions, Chopped bell peppers and cook until tender.
  3. Season to taste and serve immediately.
  4. Chopped bell peppers

Nutrition Facts

Servings 4

Amount Per Serving
Calories 873.7kcal
% Daily Value *
Total Fat 62.3g96%
Saturated Fat 9.5g48%
Cholesterol 31.9mg11%
Sodium 56.5mg3%
Total Carbohydrate 60.0g20%
Dietary Fiber 5.6g23%
Sugars 7.3g
Protein 19.6g40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, assorted, baking, boiling, breast, celery, chopped, country, duck, exotic, flour, gooserustic, gumbo, main, oil, onions, sautéing, simmering, skin, sliced
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