Dump-It Cake

This International dessert features Pie filling -- your choice, Pineapple, crushed. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 1

Calories: 522.0

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Pie filling -- your choice, Pineapple, crushed. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 can Pie filling -- your choice
1 can Pineapple, crushed

Directions

1
md Size can 1 pk Yellow cake
2
mix 2 Margarine sticks 1 cn Coconut 1 c Nuts -- if desired In a medium size baking pan, 9" square is fine, "dump" the pie filling and
3
spread it out evenly.
4
Pour in the crushed pineapple, juice and all, as evenly as : possible.
5
Sprinkle in the yellow cake mix evenly over top of it all.
6
Melt the 2 sticks of butter/margarine and drizzle evenly over all.
7
Top with the coconut and/or nuts.
8
Bake at 325 for 1 hour.
9
Flip onto serving plate and
10
serve fruit side up, or use a spatula to
11
serve directly from the baking pan.
12
Your kids will love this one!

Nutrition Facts

Servings 1

Amount Per Serving
Calories 522.0kcal

% Daily Value *
Total Fat 25.1g39%
Saturated Fat 6.0g30%
Cholesterol 0.0mg0%
Sodium 351.0mg15%
Total Carbohydrate 72.0g24%
Dietary Fiber 3.4g14%
Sugars 11.0g
Protein 6.5g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cake, choice, crushed, dessert, dumpit, filling, international, pie, pineapple, title, vegan, your

Read it online: https://www.chefs-mate.com/recipe/dump-it-cake/