Dungeon Bars

This International dessert features Butter, sweet, Sugar, brown, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 32

Calories: 1339.6

Dietary: Vegetarian

Description

This International dessert features Butter, sweet, Sugar, brown, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Butter, sweet
1/2 cup Sugar, brown
1/2 cup Sugar, white
2 Egg
2 teaspoon Vanilla extract
1 cup Flour
1/2 teaspoon Salt
1/4 teaspoon Baking soda
1 cup Oats, old-fashioned
1 cup Raisins

Directions

1
Preheat oven to 350 F (177&# 194;Â°C).
2
Cream butter with the brown and white sugars.
3
Beat in the eggs and vanilla.
4
Add flour, salt and baking soda.
5
Stir in the oats and raisins.
6
Spread in a greased 9"x13" baking pan; bake for 30 minutes.
7
Cool slightly and cut into bars.
8
Catering to Nobody* Diane Mott Davidson

Nutrition Facts

Servings 32

Amount Per Serving
Calories 1339.6kcal

% Daily Value *
Total Fat 56.4g87%
Saturated Fat 32.3g162%
Cholesterol 222.2mg75%
Sodium 2865.8mg120%
Total Carbohydrate 193.3g65%
Dietary Fiber 10.2g41%
Sugars 105.0g
Protein 21.8g44%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bars, brown, butter, dessert, dungeon, egg, extract, flour, international, oats, oldfashioned, raisins, salt, soda, sugar, sweet, title, vanilla, vegetarian

Read it online: https://www.chefs-mate.com/recipe/dungeon-bars/