This International main features Chicken — cut into pieces, Flour, Assorted spices — your. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Dutch Oven Chicken Dinner
Description
This International main features Chicken -- cut into pieces, Flour, Assorted spices -- your. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Choice 2 tb Melted butter 2 md Onions -- sliced 4 md Potatoes -- sliced 4 lg Carrots -- sliced 1/2 c Water
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Place flour and spices into a paper sack.
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Add chicken a piece or two at a time and shake.
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Place butter and chicken in dutch oven and brown the chicken.
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Put the onions, potatoes, and carrots around the chicken and on top of the chicken.
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Pour water over .
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Cover and steam until the chicken and vegetables are tender
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 223.6kcal
- % Daily Value *
- Total Fat 3.5g6%
- Saturated Fat 0.9g5%
- Cholesterol 22.2mg8%
- Sodium 21.4mg1%
- Total Carbohydrate 34.2g12%
- Dietary Fiber 1.2g5%
- Sugars 0.1g
- Protein 11.2g23%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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