E-Z Mic Pnut Fudge

This easy microwave peanut fudge is a nostalgic treat that delivers rich, creamy texture with every bite. Combining melted chocolate, butter, and dry-roasted peanuts, it creates a decadent dessert that feels homemade without the fuss. Perfect for holiday cookie exchanges, potlucks, or satisfying a sudden sweet tooth, this recipe comes together in minutes. The contrast of smooth chocolate and crunchy nuts makes it irresistible. It&# 226;ÂÂs a classic favorite that requires no stove-top boiling or complex techniques, just simple ingredients blended to perfection. Serve it cut into squares for an elegant presentation or enjoy it straight from the pan.

Cooking Method: Microwave, Roasting

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 8

Calories: 434.6

Dietary: Gluten-free, Vegetarian

Description

This easy microwave peanut fudge is a nostalgic treat that delivers rich, creamy texture with every bite. Combining melted chocolate, butter, and dry-roasted peanuts, it creates a decadent dessert that feels homemade without the fuss. Perfect for holiday cookie exchanges, potlucks, or satisfying a sudden sweet tooth, this recipe comes together in minutes. The contrast of smooth chocolate and crunchy nuts makes it irresistible. It&# 226;ÂÂs a classic favorite that requires no stove-top boiling or complex techniques, just simple ingredients blended to perfection. Serve it cut into squares for an elegant presentation or enjoy it straight from the pan.

Ingredients

2 Unsweetened Chocolate; (1 o
1 Butter Or margarine; (1/2 c
1/4 cup Milk; (or 1/2 and 1/2 or ev

Directions

1
Place 2 squares of unsweetened chocolate, 1/2 cup butter or margarine, and 1/4 cup milk in a 2-quart microwave-safe bowl.
2
Microwave on MED-HIGH (70%) power for 1 1/2 to 2 1/2 minutes, or until the butter is melted and chocolate is mostly melted.
3
Stir the mixture thoroughly until it is completely smooth and the chocolate is fully melted.
4
Stir in 1 teaspoon of vanilla extract.
5
Gradually beat in 3 1/2 cups of powdered sugar until the mixture is smooth, creamy, and holds together without being crumbly.
6
Stir in 1 cup of dry-roasted peanuts.
7
Pour the fudge mixture into a buttered 8-inch square pan and spread evenly.
8
Chill in the refrigerator for at least 20 minutes until firm enough to cut.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 434.6kcal

% Daily Value *
Total Fat 32.4g50%
Saturated Fat 14.6g73%
Cholesterol 0.3mg1%
Sodium 274.2mg12%
Total Carbohydrate 30.5g11%
Dietary Fiber 5.5g22%
Sugars 23.8g
Protein 3.1g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: peanut, fudge, chocolate, microwave, dessert, easy, no-bake, peanuts, sweet, homemade, holiday, treat, creamy, snack, confection

Read it online: https://www.chefs-mate.com/recipe/e-z-mic-pnut-fudge/