Earthquake Cake

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Servings: 10 Difficulty: Intermediate
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German-style sweet and satisfying dessert that brings home-style flavor to your table
Earthquake Cake recipe image
Earthquake Cake recipe image
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Earthquake Cake

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 10 Calories: 2275.4

Description

This German dessert features Coconut, Pecans; chopped, Cream cheese; softened, Powdered sugar, German chocolate cake mix. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oven to 350~.
  2. Grease and flour 9x13 pan.
  3. Mix cake mix according to package directions.
  4. Pour into pan.
  5. Spread coconut and nuts over cake.
  6. Mix butter, cream cheese and powdered sugar together.
  7. Drop teaspoons of this mixture over cake using all of it.
  8. Bake for 45 minutes.
  9. Cake will set when cooled

Nutrition Facts

Servings 10

Amount Per Serving
Calories 2275.4kcal
% Daily Value *
Total Fat 183.6g283%
Saturated Fat 96.4g482%
Cholesterol 296.0mg99%
Sodium 1035.9mg44%
Total Carbohydrate 149.8g50%
Dietary Fiber 11.9g48%
Sugars 133.1g
Protein 20.9g42%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, cake, cheese, chocolate, chopped, coconut, cream, dessert, earthquake, german, pecans, powdered, softened, sugar, title, vegetarian
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