Easy Caramel Apple Pie

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Servings: 8 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Easy Caramel Apple Pie recipe image
Easy Caramel Apple Pie recipe image
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Easy Caramel Apple Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 145.5

Description

This International dessert features Caramel candies, Flour. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Apples 2/3 c Caramel ice cream topping 2 ts Lemon juice 1 (9 inch) Pet Ritz pie crust 1/2 c Pecan pieces Combine 10 caramel candies, each cut into 4 pieces, and flour. Add chopped Jonathan or Rome apples, caramel ice cream topping, and lemon juice. Mix well. Pour mixture into a frozen, regular 9" Pet Ritz pie crust and sprinkle with pecan pieces. Bake at 375F (191&# 194;°C) on a preheated baking sheet for 40-45 minutes. Store at room temperature
  2. Chopped Jonathan or Rome

Nutrition Facts

Servings 8

Amount Per Serving
Calories 145.5kcal
% Daily Value *
Total Fat 0.7g2%
Saturated Fat 0.3g2%
Cholesterol 1.3mg1%
Sodium 30.1mg2%
Total Carbohydrate 32.4g11%
Dietary Fiber 0.5g2%
Sugars 16.0g
Protein 2.5g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, apples, baking, candies, caramel, dessert, easy, flour, international, pie, title, vegan
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