Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 145.5kcal
- % Daily Value *
- Total Fat 0.7g2%
- Saturated Fat 0.3g2%
- Cholesterol 1.3mg1%
- Sodium 30.1mg2%
- Total Carbohydrate 32.4g11%
- Dietary Fiber 0.5g2%
- Sugars 16.0g
- Protein 2.5g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.