Easy Chicken Burritos

Servings: 4 Difficulty: Intermediate
Creamy, cheesy baked chicken burritos smothered in a rich salsa soup sauce
Easy Chicken Burritos recipe image

Easy Chicken Burritos

Difficulty: Intermediate
Servings: 4 Calories: 593.9

Description

These Easy Chicken Burritos are the ultimate comfort food for a busy weeknight. Tender shredded chicken is mixed with tangy sour cream and fresh onions, then wrapped securely in warm tortillas. The magic happens when they are nestled in a baking dish and smothered with a luscious blend of creamy chicken soup and vibrant salsa. Baked until bubbly and golden, these burritos offer a perfect balance of creamy, savory, and slightly spicy flavors. The cheese melts into every nook and cranny, creating a cohesive, hearty meal that feels indulgent yet simple. They are perfect for family dinners, meal prep, or feeding a crowd without spending hours in the kitchen. Serve with a side of rice or a simple green salad for a complete feast.

Ingredients

Directions

  1. Preheat your oven to 350&# 194;°F (175°C) and lightly grease a 13x9 inch baking dish.
  2. Shred the boiled chicken breasts using two forks into bite-sized pieces.
  3. In a large bowl, combine the shredded chicken, chopped onion, sour cream, 1/2 cup of the salsa, salt, and pepper. Mix well until evenly coated.
  4. Spoon the chicken mixture into the center of each burrito shell, rolling them up tightly to seal.
  5. Place the rolled burritos seam-side down in the prepared baking dish.
  6. In a small bowl, whisk together the remaining 1 cup of salsa and the cream of chicken soup until smooth.
  7. Pour the salsa-soup mixture evenly over the top of the burritos.
  8. Sprinkle the grated cheese generously over the top of the burritos.
  9. Bake uncovered for 30 minutes, or until the sauce is bubbly and the cheese is melted and slightly golden.
  10. Let cool for 5 minutes before serving to allow the burritos to set.

Nutrition Facts

Servings 4


Amount Per Serving
Calories 593.9kcal
% Daily Value *
Total Fat 44.0g68%
Saturated Fat 23.1g116%
Cholesterol 173.0mg58%
Sodium 753.5mg32%
Total Carbohydrate 11.3g4%
Dietary Fiber 1.4g6%
Sugars 7.6g
Protein 32.9g66%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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