This decadent no-bake pie combines the richness of melted chocolate with the tangy creaminess of softened cream cheese for a luxurious dessert experience. The filling is light yet indulgent, thanks to the fold-in of whipped topping, creating a mousse-like texture that sets perfectly in the refrigerator. Served in a ready-made crumb crust, it offers a satisfying crunch that contrasts beautifully with the smooth chocolate center. Ideal for potlucks, holidays, or a spontaneous sweet treat, this recipe requires no oven time and comes together quickly. It’s a crowd-pleasing classic that feels sophisticated but is surprisingly simple to assemble.
Easy Chocolate Cheese Pie
Description
This decadent no-bake pie combines the richness of melted chocolate with the tangy creaminess of softened cream cheese for a luxurious dessert experience. The filling is light yet indulgent, thanks to the fold-in of whipped topping, creating a mousse-like texture that sets perfectly in the refrigerator. Served in a ready-made crumb crust, it offers a satisfying crunch that contrasts beautifully with the smooth chocolate center. Ideal for potlucks, holidays, or a spontaneous sweet treat, this recipe requires no oven time and comes together quickly. It&# 226;ÂÂs a crowd-pleasing classic that feels sophisticated but is surprisingly simple to assemble.Ingredients
Directions
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Break the unsweetened baking chocolate into small pieces and place them in a microwave-safe bowl.
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Microwave on HIGH for 1 to 1 1/2 minutes, stirring halfway through, until the chocolate is completely melted and smooth.
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Let the melted chocolate cool slightly while you prepare the filling.
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In a large mixing bowl, beat the softened butter, sugar, softened cream cheese, and milk until the mixture is well blended and smooth.
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Pour the melted chocolate into the cream cheese mixture and blend until fully incorporated and uniform in color.
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Gently fold in the thawed frozen non-dairy whipped topping until just combined, being careful not to deflate the mixture.
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Spoon the chocolate filling into the prepared 8-inch packaged crumb crust, spreading it evenly.
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Refrigerate the pie for at least 2 hours, or until the filling is firm and set.
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Before serving, optionally top with additional whipped topping for extra richness.
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 546.0kcal
- % Daily Value *
- Total Fat 30.0g47%
- Saturated Fat 18.0g90%
- Cholesterol 0.0mg0%
- Sodium 24.0mg1%
- Total Carbohydrate 59.0g20%
- Dietary Fiber 11.0g44%
- Sugars 46.0g
- Protein 5.0g10%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.