Easy Chocolate Sprinkled Ice Cream

This International dessert features Egg yolks, Sweetened condensed milk; 1, Water, Vanilla extract, Semi-sweet mini chocolate. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 6

Calories: 1717.4

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Egg yolks, Sweetened condensed milk; 1, Water, Vanilla extract, Semi-sweet mini chocolate. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 lg Egg yolks
14 ounce Sweetened condensed milk; 1
3 tablespoon Water
1 tablespoon Vanilla extract
1 cup Semi-sweet mini chocolate

Directions

1
chips 2 c Whipping cream; chilled
2
Line a 9 X 5 X 3-inch loaf pan with foil and set aside. Beat the egg yolks, in a large mixing bowl, with a wire whisk, blending in the sweetened milk and vanilla, blending well. Finely chop the mini chips by hand or in a food processor and set aside. Beat the whipping cream in a large mixer bowl, just until stiff then fold in with the chocolate into the egg mixture. Pour into the prepared pan and cover. Freeze for 6 hours or until firm

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1717.4kcal

% Daily Value *
Total Fat 67.7g105%
Saturated Fat 35.6g178%
Cholesterol 894.0mg298%
Sodium 516.7mg22%
Total Carbohydrate 231.1g78%
Dietary Fiber 6.6g27%
Sugars 212.4g
Protein 41.6g84%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, chocolate, condensed, cream, dessert, easy, egg, extract, ice, international, milk, mini, semisweet, sprinkled, sweetened, title, vanilla, vegetarian, water, yolks

Read it online: https://www.chefs-mate.com/recipe/easy-chocolate-sprinkled-ice-cream/