Easy Potato Soup..Magazine
Description
This International soup features Bacon, Margarine, Onion; minced, Condensed crm of potato soup, Water. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Directions ~~--- COOKcook BACONbacon UNTILuntil CRISPcrisp.
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DRAINdrain ONon PAPERpaper TOWELtowel.
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POURpour OFFoff HALFhalf THEthe BACONbacon DRIPPINGSdrippings ANDand ADDadd BUTTERbutter.
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SAUTEsaute ONIONonion UNTILuntil TENDERtender ANDand LIGHTLYlightly BROWNEDbrowned.
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COMBINEcombine SOUPsoup, MILKmilk ANDand WATERwater INin SAUCEPANsaucepan.
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ADDadd DASHdash OFof CAYENNEcayenne PEPPERpepper ANDand SALTsalt.
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HEATheat, STIRRINGstirring.
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CRUMBLEcrumble BACONbacon ANDand ADDadd TOto SOUPsoup ALONGalong WITHwith THEthe ONIONonion.
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CONTINUEcontinue HEATINGheating UNTIunti BUBBLYbubbly.
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GARNISHgarnish WITHwith PAPRIKApaprika
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 922.0kcal
- % Daily Value *
- Total Fat 58.7g91%
- Saturated Fat 19.2g96%
- Cholesterol 60.0mg20%
- Sodium 99736.0mg4156%
- Total Carbohydrate 49.1g17%
- Dietary Fiber 16.3g66%
- Sugars 11.2g
- Protein 58.9g118%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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