Easy Skillet Supper

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Servings: 2 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Easy Skillet Supper recipe image
Easy Skillet Supper recipe image
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Easy Skillet Supper

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 2 Calories: 153.9

Description

This International dessert features Ground beef, Chopped onions. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cooking oil Salt and pepper 2 c Hash brown potatoes 4 Eggs 1 c Grated longhorn cheese Crumble beef into skillet; brown in cooking oil.
  2. Add onions and potatoes, mixing well.
  3. Season to taste.
  4. Cook until onions are transparent and potatoes are brown.
  5. Stir frequently.
  6. beat eggs and mix with grated cheese.
  7. Smooth meat and potato mixture in pan, pressing down gently.
  8. Pour egg and cheese mixture over top and cover.
  9. Cook until eggs are firm

Nutrition Facts

Servings 2

Amount Per Serving
Calories 153.9kcal
% Daily Value *
Total Fat 8.5g14%
Saturated Fat 3.4g17%
Cholesterol 44.3mg15%
Sodium 42.1mg2%
Total Carbohydrate 2.8g1%
Dietary Fiber 0.5g2%
Sugars 1.3g
Protein 15.1g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, chopped, dessert, easy, eggs, ground, international, onions, skillet, supper, title, vegetables
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