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This International dessert features EDEN Safflower Oil, Maple syrup, EDENsoy. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Edensoy Carrot Cake
Description
This International dessert features EDEN Safflower Oil, Maple syrup, EDENsoy. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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OR- any EDEN food beverage 4 tb Flax seed* 4 c Unbleached white flour 2 ts Baking powder 2 ts Baking soda 1 ts LIMA Sea Salt 1 1/2 ts Cinnamon 1/2 ts Allspice 3 c Grated raw carrots 1 c Chopped walnuts 1/2 c Raisins *(grind flax in a coffee grinder and
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dissolve in Edensoy)
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Preheat oven to 350 F (177&# 194;°C).
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Blend oil, maple syrup and EDENsoy (With diSSOlVed flax seed).
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Sift flour with baking powder and soda.
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Add remaining ingredients.
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Mix well, add wet ingredients to dry and stir in well.
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Bake in a 9" x 13" pan at 350 F (177ðC) for 35 to 40 minutes.
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Prep Time: 10 minutes
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 686.4kcal
- % Daily Value *
- Total Fat 60.0g93%
- Saturated Fat 9.0g45%
- Cholesterol 0.0mg0%
- Sodium 32.4mg2%
- Total Carbohydrate 40.2g14%
- Dietary Fiber 0.0g0%
- Sugars 40.2g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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