Egg Bread

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Servings: 12 servings Difficulty: Beginner
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International-style hearty and homemade bread that brings home-style flavor to your table
Egg Bread recipe image
Egg Bread recipe image
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Egg Bread

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 12 servings Calories: 838.5

Description

This International bread features Package Yeast 1/2 c Cheddar cheese, shredded, C Bread flour 1 Egg, C Yellow cornmeal 1 tablespoon Soft butter, C Whole kernel canned corn; 1/2 teaspoon Salt. It delivers rich, cheesy flavor, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. drained 2 ts Sugar

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 838.5kcal
% Daily Value *
Total Fat 4.0g7%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 15.3mg1%
Total Carbohydrate 176.2g59%
Dietary Fiber 8.3g34%
Sugars 2.4g
Protein 28.1g57%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, butter, canned, cheddar, cheese, chillies, corn, cornmeal, egg, flour, international, kernel, ortega, package, salt, shredded, soft, tablespoon, teaspoon, title
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