Egg Bread

This French bread features Clove garlic, Fl oz / 1 cup dry white wine, 1 cup grated Emmental cheese, 3 cups grated St. Paulin cheese, 1 cup grated Port Salut cheese. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: French

Courses: Baked Goods

Difficulty: Beginner

Servings: 1

Calories: 1494.3

Dietary: Vegetarian

Description

This French bread features Clove garlic, Fl oz / 1 cup dry white wine, 1 cup grated Emmental cheese, 3 cups grated St. Paulin cheese, 1 cup grated Port Salut cheese. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Clove garlic
8 Fl oz / 1 cup dry white wine
4 ounce / 1 cup grated Emmental cheese
8 ounce / 3 cups grated St. Paulin cheese
4 ounce / 1 cup grated Port Salut cheese
2 Egg yolks
4 Tbsp single cream
2 Teaspoon cornflour
2 Tbsp French brandy

Directions

1
cubes of French bread, to serve Halve the clove of garlic, then rub the fondue pot with the cut side. Add wine and

Nutrition Facts

Servings 1 cups

Amount Per Serving
Calories 1494.3kcal

% Daily Value *
Total Fat 141.4g218%
Saturated Fat 87.3g437%
Cholesterol 364.5mg122%
Sodium 1287.9mg54%
Total Carbohydrate 16.5g6%
Dietary Fiber 0.1g1%
Sugars 8.0g
Protein 24.3g49%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: brandy, bread, cheese, clove, cornflour, cream, cup, cups, dry, egg, emmental, french, garlic, grated, paulin, port, salut, single, tbsp, teaspoon

Read it online: https://www.chefs-mate.com/recipe/egg-bread-45/