Egg Cake

This International dessert features Package. lemon cake mix, Egg, Cups (4 1/2 oz. carton) frozen whipped topping, Sifted 10X sugar. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 12

Calories: 141.6

Dietary: Vegetarian

Description

This International dessert features Package. lemon cake mix, Egg, Cups (4 1/2 oz. carton) frozen whipped topping, Sifted 10X sugar. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Package. lemon cake mix
1 Egg
2 Cups (4 1/2 oz. carton) frozen whipped topping
1/2 cup Sifted 10X sugar

Directions

1
Preheat oven to 350F (175C). Grease and flour cake pan.
2
In a large bowl, whisk together: sifted 10X sugar.
3
In another bowl, cream together: egg.
4
Gradually add dry ingredients to wet ingredients, mixing until just combined.
5
Pour batter into prepared pan.
6
Bake until a toothpick inserted in center comes out clean.
7
Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 141.6kcal

% Daily Value *
Total Fat 1.4g3%
Saturated Fat 0.4g2%
Cholesterol 46.6mg16%
Sodium 16.2mg1%
Total Carbohydrate 32.0g11%
Dietary Fiber 0.6g3%
Sugars 30.7g
Protein 1.9g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 10x, cake, carton, cups, dessert, egg, frozen, international, lemon, package, sifted, sugar, title, topping, vegetarian, whipped

Read it online: https://www.chefs-mate.com/recipe/egg-cake-28/