Egg Cake

This International dessert features Package Yeast 4 tablespoon Soft butter, C Bread flour 1 Egg, Tablespoon Brown sugar 1 c Warm milk, Tablespoon White sugar 1/4 c Water, Teaspoon Salt 1 c Chocolate chips. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 12

Calories: 1036.4

Dietary: Vegetarian

Description

This International dessert features Package Yeast 4 tablespoon Soft butter, C Bread flour 1 Egg, Tablespoon Brown sugar 1 c Warm milk, Tablespoon White sugar 1/4 c Water, Teaspoon Salt 1 c Chocolate chips. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Package Yeast
4 tablespoons Soft butter
3 C Bread flour 1 Egg
2 Tablespoon Brown sugar
1 cups Warm milk
2 Tablespoon White sugar
1/4 cups Water
1 Teaspoon Salt
1 cups Chocolate chips
1 Teaspoon Cinnamon

Directions

1
Put the first 10 ingredients into the pan, select white bread and push start. When the Auto Bakery "beeps" 5 minutes

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 1036.4kcal

% Daily Value *
Total Fat 1.8g3%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 4912.2mg205%
Total Carbohydrate 236.8g79%
Dietary Fiber 5.0g20%
Sugars 99.4g
Protein 23.5g47%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, brown, butter, cake, chips, chocolate, cinnamon, dessert, egg, flour, international, milk, package, salt, soft, sugar, tablespoon, teaspoon, title

Read it online: https://www.chefs-mate.com/recipe/egg-cake-4/