Egg Croquettes

This International appetizer features Egg, hard boiled, chopped 1 tablespoon Butter, Flour 3/4 c Milk, Salt 1 ds Paprika. It delivers smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling, Frying

Cuisine: Global

Courses: Appetisers

Difficulty: Beginner

Servings: 1

Calories: 443.9

Dietary: Vegetarian

Description

This International appetizer features Egg, hard boiled, chopped 1 tablespoon Butter, Flour 3/4 c Milk, Salt 1 ds Paprika. It delivers smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 whole Egg, hard boiled, chopped
1 tablespoons Butter
1 tablespoons Flour
3/4 cups Milk
1/2 teaspoons Salt 1 ds Paprika
1 Cracker crumbs
1 whole Egg, beaten
1 Oil

Directions

1
Melt the butter in a double boiler, add flour and stir until blended.
2
Add milk and seasonings and cook until mixture is thick.
3
Remove from fire and add the hard cooked eggs.
4
Set aside to cool.
5
When cold, shape into croquettes; roll in cracker crumbs and egg, and fry in deep hot oil

Nutrition Facts

Servings 1

Amount Per Serving
Calories 443.9kcal

% Daily Value *
Total Fat 36.0g56%
Saturated Fat 7.1g36%
Cholesterol 373.0mg125%
Sodium 2561.6mg107%
Total Carbohydrate 4.0g2%
Dietary Fiber 0.1g1%
Sugars 1.1g
Protein 13.4g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, beaten, blending, boiled, boiling, butter, chopped, cracker, croquettes, crumbs, egg, eggs, flour, frying, hard, international, milk, oil, paprika, salt

Read it online: https://www.chefs-mate.com/recipe/egg-croquettes-2/