Egg Croquettes

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Servings: 1 Difficulty: Beginner
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International-style light and flavorful appetizer that brings home-style flavor to your table
Egg Croquettes recipe image
Egg Croquettes recipe image
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Egg Croquettes

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 598.9

Description

This International appetizer features Egg, hard boiled, chopped, Butter, Flour. It delivers smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place all ingredients in a blender or food processor.
  2. Blend until smooth and creamy.
  3. Taste and adjust seasoning if needed.
  4. Serve immediately or chill before serving.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 598.9kcal
% Daily Value *
Total Fat 45.5g70%
Saturated Fat 10.5g53%
Cholesterol 475.2mg159%
Sodium 2652.4mg111%
Total Carbohydrate 20.0g7%
Dietary Fiber 8.6g35%
Sugars 6.1g
Protein 21.7g44%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, beaten, blending, boiled, boiling, butter, chopped, cracker, croquettes, crumbs, egg, eggs, flour, frying, hard, international, milk, oil, paprika, salt
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