Egg Pie

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Servings: 1 serving Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Egg Pie recipe image
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Egg Pie

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 serving Calories: 787.2

Description

This International dessert features Pack fresh dessert short crust pastry, G ground almonds, Free range eggs, G butter, softened. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Chocolate and Pear Tart Prep and cook time: 30 mins to 1 hour

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 787.2kcal
% Daily Value *
Total Fat 51.3g79%
Saturated Fat 22.3g112%
Cholesterol 240.2mg81%
Sodium 321.2mg14%
Total Carbohydrate 70.2g24%
Dietary Fiber 8.4g34%
Sugars 45.9g
Protein 15.3g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almonds, belgian, butter, caster, chocolate, conference, continental, cored, crust, dark, dessert, egg, eggs, free, fresh, ground, international, luxury, melted, pack
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