Egg Recipe

This Latin-American dessert features 173, C. pear juice, C. water, C. sugar, Tablespoon. gelatine. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Latin American

Courses: Desserts

Difficulty: Intermediate

Servings: 4

Calories: 1191.6

Dietary: Gluten-free

Description

This Latin-American dessert features 173, C. pear juice, C. water, C. sugar, Tablespoon. gelatine. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

74 / 173
2 C. pear juice
2 C. water
1 C. sugar
1 Tablespoon. gelatine
1 Egg white
STRAWBERRY SHERBET.--As nearly every one is fond of strawberries, a

Directions

1
Mix the fruit juices and water and add the sugar.
2
Soak the gelatine in a little cold water and add sufficient boiling water to dissolve it.
3
Pour this into the mixture.
4
Freeze until of a mushy consistency.
5
Add the beaten egg white and continue to freeze until stiff.
6
sherbet in which this fruit is used will always be appreciated.
7
Fresh strawberries are required in the accompanying recipe, and so this dessert must be made during strawberry

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 1191.6kcal

% Daily Value *
Total Fat 7.6g12%
Saturated Fat 2.5g13%
Cholesterol 0.0mg0%
Sodium 60.9mg3%
Total Carbohydrate 273.5g92%
Dietary Fiber 51.8g208%
Sugars 191.8g
Protein 42.1g85%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 173, boiling, dessert, egg, every, fond, gelatine, juice, latin-american, nearly, one, pear, recipe, sherbetas, strawberries, strawberry, sugar, tablespoon, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/egg-recipe-121/