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Egg Recipe

Egg Recipe recipe image
This International sauce features Line baking trays with greased, Sift together the ﬠour, cocoa powder, Cream the butter and brown sugar, Drop the batter in rounded. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 807.2
Dietary: Gluten-free, Vegetarian
Description
This International sauce features Line baking trays with greased, Sift together the ﬠour, cocoa powder, Cream the butter and brown sugar, Drop the batter in rounded. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • Sift together the ﬠour, cocoa powder
  • Cream the butter and brown sugar
  • Drop the batter in rounded
Directions
  1. 1
    until light and ﬠuffy.
  2. 2
    Beat in the vanilla essence and eggs until well blended.
  3. 3
    Thoroughly fold in the sifted dry ingredients along with the raisins and apricots.
  4. 4
    teaspoonfuls, spaced well apart, onto

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 807.2kcal
% Daily Value *
Total Fat 0.6g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 3558.5mg149%
Total Carbohydrate 201.2g68%
Dietary Fiber 1.4g6%
Sugars 153.7g
Protein 5.0g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, batter, blending, brown, butter, cocoa, cream, drop, egg, greased, international, line, our, powder, recipe, rounded, sauce, sift, sugar, title
Read it online: https://www.chefs-mate.com/recipe/egg-recipe-136/