Desserts

Egg Recipe

Name: Egg Recipe
Yield: 4 servings
Ingredients: 5 Egg yolks; 1 cups Sugar; 4 Lemons, zested and juiced; 1 Stick butter, cut into pats and chilled; ) Bring to a simmer over medium&# 226;ÂÂhigh heat.; ) Measure citrus juice and if needed, add enough cold water to reach 1/3 cup.; ) Add juice and zest to egg mixture and whisk smooth.; ) Whisk until thickened, approximately 8 minutes, or until mixture is light yellow and; ) Remove promptly from heat and stir in butter a piece at a time, allowing each addition

chefs-mate July 20, 2026

Servings: 4 servings Difficulty: Beginner

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American-style sweet and satisfying dessert that brings home-style flavor to your table

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Egg Recipe

Author: chefs-mate Cuisine: American Courses: Desserts

Difficulty: Beginner

Servings: 4 servings Calories: 879.5

Dietary:

G Gluten-free V Vegetarian

Description

This American dessert features Egg yolks, Sugar, Lemons, zested and juiced, Stick butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

5 Egg yolks
1 cups Sugar
4 Lemons, zested and juiced
1 Stick butter, cut into pats and chilled
) Bring to a simmer over medium&# 226;ÂÂhigh heat.
) Measure citrus juice and if needed, add enough cold water to reach 1/3 cup.
) Add juice and zest to egg mixture and whisk smooth.
) Whisk until thickened, approximately 8 minutes, or until mixture is light yellow and
) Remove promptly from heat and stir in butter a piece at a time, allowing each addition

Directions

smooth, about 1 minute. (Bowl should be large enough to fit on top of saucepan without touching the water.) coats the back of a spoon. to melt before adding the next

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 879.5kcal

% Daily Value *
Total Fat 55.8g86%
Saturated Fat 33.8g169%
Cholesterol 203.2mg68%
Sodium 368.1mg16%
Total Carbohydrate 91.3g31%
Dietary Fiber 1.5g6%
Sugars 87.8g
Protein 6.7g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 1inch, about, addition, allowing, american, approximately, bowl, bring, butter, chilled, citrus, clean, cold, combine, come, container, cover, cup, cut, dessert

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Egg Recipe

Egg Recipe

Description

Ingredients

Directions

Nutrition Facts

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