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This International dessert features Egg whites, Teaspoon. vanilla, Teaspoon. cream of tartar, Tbsp. sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Egg Recipe
Description
This International dessert features Egg whites, Teaspoon. vanilla, Teaspoon. cream of tartar, Tbsp. sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Beat egg whites with vanilla and cream of tartar til soft peaks form. Gradually add sugar, beating til stiff and glossy peaks have formed and all sugar is dissolved
Nutrition Facts
- Amount Per Serving
- Calories 108.4kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 62.5mg3%
- Total Carbohydrate 23.2g8%
- Dietary Fiber 0.2g1%
- Sugars 22.8g
- Protein 4.2g9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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