Egg Recipe

This Vietnamese main features Using an electric mixer, beat eggs, , Minutes or until thick and pale., Using clean electric beaters and bowl. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Stewing

Cuisine: Vietnamese

Courses: Main Courses

Difficulty: Intermediate

Servings: 4

Calories: 315.5

Dietary: Gluten-free, Vegetarian

Description

This Vietnamese main features Using an electric mixer, beat eggs, , Minutes or until thick and pale., Using clean electric beaters and bowl. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 Using an electric mixer, beat eggs,
4 Minutes or until thick and pale.
3 Using clean electric beaters and bowl,
Litre freezer-proof shallow container.
4 Swirl the cooled raspberry mixture
6 Hours or until set. Scoop semifreddo

Directions

1
egg yolks and remaining sugar in a heatproof bowl until combined.
2
Place over a saucepan of simmering water (do not let base of bowl touch water).
3
Using an electric mixer, beat for beat cream until soft peaks form.
4
Gently fold cream into egg yolk mixture until just combined.
5
Pour mixture into a through the cream mixture.
6
Cover with plastic food wrap; freeze for into serving bowls.
7
Serve with sliced mango and extra raspberries.
8
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Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 315.5kcal

% Daily Value *
Total Fat 32.2g50%
Saturated Fat 19.2g96%
Cholesterol 82.2mg28%
Sodium 37.8mg2%
Total Carbohydrate 16.9g6%
Dietary Fiber 6.5g26%
Sugars 9.3g
Protein 3.8g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beat, beaters, bowl, clean, container, cooled, egg, eggs, electric, freezerproof, hours, litre, main, minutes, mixer, mixture, pale, raspberry, recipe, scoop

Read it online: https://www.chefs-mate.com/recipe/egg-recipe-373/