This International sauce features Quart of milk, , Squares of Baker’s Chocolate, , Level tablespoonfuls of flour. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Egg Recipe
Description
This International sauce features Quart of milk, , Squares of Baker's Chocolate, , Level tablespoonfuls of flour. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Put milk, salt and chocolate in double&# 226;ÂÂboiler, and when milk is hot and chocolate has melted,
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stir in the flour, previously mixed in a little cold milk.
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Cook ten minutes, then
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pour this over the condensed milk, eggs and sugar mixed together;
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cook again for four minutes, stirring.
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Strain, and when cool add vanilla, and freeze
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 1904.8kcal
- % Daily Value *
- Total Fat 34.9g54%
- Saturated Fat 21.0g105%
- Cholesterol 28.8mg10%
- Sodium 254.0mg11%
- Total Carbohydrate 365.5g122%
- Dietary Fiber 35.0g140%
- Sugars 257.7g
- Protein 36.0g72%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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